New branch of Petrinos Furnos opens in Komotini
Continuing its tradition of serving the community, Petrinos Furnos-Taş Fırın, led by Hasan Dikman, has expanded its reach with this third location. The bakery is known for offering a wide variety of freshly baked goods, including traditional breads like Turkish, Trabzon, French baguettes, Italian ciabatta, and a selection of simit, pastries, and cookies.
Previously, Petrinos Furnos distributed its bread through local markets, but with the opening of the new branch, they have decided to sell their products exclusively through their own outlets. Hasan Dikman expressed his commitment to maintaining the quality of their offerings and ensuring customer satisfaction, despite challenges such as misleading claims by some market owners.
The bakery also takes special orders for events such as weddings and religious ceremonies, further serving the needs of the community.
Dikman emphasized his dedication to providing the best service to his customers, who have shown loyalty and trust in the bakery's products. The bakery operates from early morning until late afternoon, offering fresh and high-quality baked goods every day except Sunday.
